Irish Linen Napkins Summer 2024 with Rory O’Connell

A fresh new set of colours in our much loved Irish Linen napkins launches with a treat of simple food recipes by the wonderful Rory O’Connell of Ballymaloe Cookery School. We had a fun day with Rory in his beautiful home in East Cork, pairing our napkins to Rory’s ingredients to hand to make fresh local treats to eat. Dishes, bowls, jugs, plates were selected from Rory’s own extensive collection of Irish ceramics too which he further explains in a series of short videos appearing on our social feeds during June and July.

We believe to prepare food and take a moment to enjoy, no matter how busy we are, is an important thing! Adding a napkin helps in reminding us to slow it down a little and savour. Our Irish Linen napkins are lauded for their quality and gorgeousness.

Easy to keep simply cool wash, dry naturally and, if you like, steam iron, or just fold and use. Keep them nearby, use at every meal and they’ll get nicer and nicer the more you use.

Thank you Rory for your time and energy, enthusiasm and love for local, organic, fresh and seasonal food. Inspiring the nation for better healthy and delicious eating!

Rory shared with us some gorgeously simple recipes (see the recipes and the story of our day with Rory in the STABLE Journal here)